Grouper Fillets
Product Information:
Great for baking, broiling, and grilling.
Preparation Instructions:
Spray with Cooking oil, or brush with melted butter, and broil
until flesh is flaky.
| Serving Size |
|
3.5 oz. (raw) |
| Servings |
|
| Calories |
91 |
| Cal. from Fat |
9 |
| Total Fat |
1g |
| Saturated Fat |
0.3g |
| Cholesterol |
|
| Sodium |
80mg |
| Carbs |
0g |
| Fiber |
0g |
| Sugar |
0g |
| Protein |
19.2g |
|
